Independent and singular in its operation, Le Moulin a Cafe opened in 2011. It a combination bistro-cafe-bakery and it also sells a small variety of products imported from France.
According to an article in the Times, most of the patrons during the day are French expats, many with children attending the nearby Lycee Francais. The cafe is an interesting place, crowded and noisy when we were there on le weekend. The young woman taking our coffee order had the look of Paris and a French accent, while the young man calling out that our drinks were ready was most assuredly from the Bronx or Queens. It might seem a bit of Paris, but this is still very much New York.
Photos by Jim Murray. Copyright 2014.